Incentive Events Venues
Home ::  About Us ::  Contact Us :: 
AMI Tourist
::All Information
  PRESS CLUB
   Overview    Menu    Gallery

Al' Carte Menu
Pan-fried Goose Liver with Smoked Duckling Breast and Riesling Apple Compote Appetizer
Roasted Australian Lamb Loin with Corn Cake, Horseradish Cream and Red Wine Sauce Main Course
Sauteed Duckling Breast and Steamed Lobster with Citrus Cream Sauce Main Course

Set Menu
- Curried Vegetable Croquette with Saffron Cream Sauce and Tomato Raita
- Orange Pumpkin Soup with Toasted Almond
- Tofu Cake with Shitake Mushroom Green Asparagus and Chive Cream Sauce
- Tropical Fresh Fruit Plate with Sorbet.
Menu A
- Grilled Lamb Loin “Nicoise Style” with Tomatoes, Green Beans, Olives and Shallot Herb Dressing
- Game Consomme with Fried Chinese Dim Sum and Port Wine
- Grilled Filet of Salmon with Cabernet Sauvignon Sauce and Mashed Potatoes
- Tiramisu with Raspberry Essence and Passion Fruit Ice Cream.
Menu B
- Salmon Praline with Champagne Sabayon and Salmon Caviar
- Seafood Chowder with Sweet Corn and Scallion Oil
- Filet of Australian Beef Tenderloin with Blue Cheese Crust
- Breaded Potato Gallette and Port Wine Sauce
- Cointreau Chocolate Mousse with Mango Coulis and Stracciatella Ice Cream.
Menu C
- King Prawns and Scallops Tian with Avocado, Passion Fruit Dressing and Seasonal Dalat Garden Greens
Pascal Jolivet Sauvignon Blanc, France
- Cream of Zucchini with Smoked Chicken Breast and Sun-dried Tomatoes
Antinori Campogrande Orvieto, Italy
- Roasted Australian Lamb Loin with Corn Cake, Horseradish Cream and Red Wine Sauce
Clos du Bois, Merlot, California, USA
- Coconut Cream Brulee with Raspberry Ice Cream
Deakin Estate Brut, Australia
Menu D

Fire Place Grill Dishes - Steaks & Seafood
Sirloin Beef Steak
Australian Black Angus 230gr
Australian Black Angus 340gr
US Grain Fed 230gr
US Grain Fed 340gr
Tenderloin Beef Steak
Argentinean Grass Fed 230gr
Australian Black Angus 170gr
Australian Black Angus 230gr
US Grain Fed 170gr
US Grain Fed 230gr
Rib Eye Beef Steak
Argentinean Grass Fed 430gr
Australian Black Angus 230gr
Australian Black Angus 340gr
US Grain Fed 230gr
US Grain Fed 340gr
More Meat
Australian Beef T Bone Steak 450gr
Australian Veal Chop 340gr
Australian Rack of Lamb 230gr
Australian Veal Tenderloin 180gr
Fish & Shellfish
Pacific Lobster 450gr
Jumbo King Prawns 340gr

Venues ||Overview ||Menu ||Gallery || Back to top
Contact Us
Your Name
Your e-mail
Your address
Your phone
Message
  

Live Support
Yahoo chat:  
Email:  info@amitourist.com

Copyright © 2009. AMI TOURIST VIETNAM. All rights Reserved.